Dinner  |  BRUNCH  |  LUNCH | MEZZE MANIA

Lunch Specials | Vegan | Gluten Free

* denotes gluten free ingredients item  

– Dips –

Hummus*  8 

chickpea, tahini, citrus

 

Jalapeno Hummus 8

chickpea, tahini, cilantro, feta, shallots, pita 

 

Crazy Feta*  8

whipped feta, jalapeño

 

Taramosalata   9

whipped salmon roe, lemon, bread crumbs

 

Tzatziki*  8

greek yogurt, cucumber, garlic

 

Dip Tasting  11

all 5 dips

[sliced cucumber - +2]

 

– Salads –

Arugula 12

spinach, black lentils, freekeh, kohlrabi, hazelnuts, honey oregano dressing

 

Village* 14

hummingbird farms tomatoes, english cucumber, aged feta, bell peppers, kalamata olives, red onion, oregano, vinaigrette

 

Baby Beets* 13

roasted, red, golden & candy striped beets, tangerines, candied pistachios, goat cheese, honey aleppo

 

Black Eyed Peas* 10

dill, scallions. red wine vinaigrette, lemon, olive oil 

 

– Vegetables –

Broccolini* 11

grilled, dates, olive oil hummus, scallions

 

Carrots* 11

roasted, tarragon, coriander, lemon yogurt, honey aleppo

 

Mushrooms* 10

roasted, turmeric butter, metaxa brandy, oregano, garlic, kefalograviera

 

Roasted Cauliflower 11

crispy chickpeas, goat cheese, spicy dill vinaigrette

 

Spanakopita 11

hand rolled in house, spinach, feta, leek, phyllo

 

Brussels Sprouts 11

greek yogurt, olive bread crumbs

 

Falafel 10

crispy chickpeas, cilantro, olive oil hummus, honey oregano vinaigrette, spinach, arugula

 

Zucchini Fritters 10
shredded zucchini, feta, mint, dill, tzatziki 

 

– Cheese & Pasta –

Saganaki 13

tableside flambeed kefalograviera, lemon, brandy

 

Crazy Feta Hush Puppies 10

cornmeal, crazy feta, honey butter

 

Mac & Cheese 11
egg noodle, arugula, feta, kefalograviera, hazelnuts 

 

– Seafood –

Opa Opa Shrimp 15

sauteed shrimp, pearl pasta, scallions, dill, ouzo, feta

 

Salmon* ‡ 14

pan seared, turmeric, beet cous cous, lemon yogurt

 

Shrimp* 13

grilled, split pea puree, dill, lemon

 

Octopus* 16

grilled, caper mint relish, olive oil

 

Calamari 13

fried, harissa tarragon aioli

 

Scallops Risotto* 18
dry scallops, saffron risotto, mushrooms 

 

– Chicken + Pork –

Fried Chicken Sliders 12

cabbage slaw, spicy apricot dressing, harissa tarragon aioli, feta, brioche bun

 

Crispy Pork Belly 13
sour cherry glaze, cauliflower turmeric puree, hazelnut spice

 

Chicken Souvlaki* 12

grilled, onions, olive oil, lemon, herbs

 

Lollipop Chicken 12

honey, greek yogurt, walnuts

 

Mini Chicken Pita 12

chicken, fries, tzatziki, marinated tomato, onion

 

Chicken & Egg Noodles 12

braised, marinated in red wine & tomato, shredded chicken, greek yogurt & kefalograviera

 

– Beef + Lamb –

New York Strip ‡ 15

certified angus, parsnip puree, turmeric mushrooms, crispy brussel sprouts 

 

Short Rib 14

braised, tomato, cinnamon, crisped potatoes, kefalograviera, feta

 

Grilled Meatballs 12

beef, greek yogurt, thyme

 

Lamb Chops ‡ 14
a pair of grilled chops, fingerling potatoes, olive oil, lemon

 

Spicy Lamb Sliders 13

tzatziki, harissa, arugula, tomato, onion, brioche bun

 

Mini Gyro 12

gyro, fries, tzatziki, marinated tomato, onion

 

Lamb Meatballs 15

braised tomato, pearl onions, garlic, parsley, red wine vinegar, spices, kefalograviera, split pea puree 

 

Chef D 55

3 lamb chops, 2 chicken souvlaki, 4 grilled meatballs, gyro, fries, tzatziki, pita, onions, tomatoes

serves 2-3 people or 1 animal 

 

 

 

* gluten-free